Nespresso Nestle Volluto Coffee Pods

700.00

Like a fresh, oven-baked brioche, Nespresso Volluto has an irresistible perfume and comforting sweet biscuit notes.

The light and generous aromas of Brazilian and Colombian Arabicas strike graceful harmony in this approachable espresso. There’s a mellow sweet biscuit and fruity acidity in Volluto that knows how to delight. It’s sunny living.

Out of stock

Categories: , Tag:

Sweet & Light

Delightfully scented, Volluto has a round body, with sweet biscuit and light fruit notes. A combination of Brazilian and Colombian Arabicas, its light roast allows all the finesse of this Grand Cru to be expressed.

ORIGIN
The Brazilian and Colombian Arabicas that go into making Volluto come from small plantations that produce very high quality coffee. They are grown in respect of the environment and local traditions.

ROASTING
Light roasting preserves the cereal note of the Brazilian Arabica and the fresh and fruity note of the Colombian coffee.

AROMATIC PROFILE
Quite present and diverse: fruity notes harmoniously balanced with sweet and biscuity notes.

OUR CAPSULES ARE MADE FROM 80% RECYCLED ALUMINUM

Why aluminum?

Aluminum is the perfect barrier to oxygen, light and humidity, which helps protect the freshness and the

MAECENAS IACULIS

Vestibulum curae torquent diam diam commodo parturient penatibus nunc dui adipiscing convallis bulum parturient suspendisse parturient a.Parturient in parturient scelerisque nibh lectus quam a natoque adipiscing a vestibulum hendrerit et pharetra fames nunc natoque dui.

ADIPISCING CONVALLIS BULUM

  • Vestibulum penatibus nunc dui adipiscing convallis bulum parturient suspendisse.
  • Abitur parturient praesent lectus quam a natoque adipiscing a vestibulum hendre.
  • Diam parturient dictumst parturient scelerisque nibh lectus.

Scelerisque adipiscing bibendum sem vestibulum et in a a a purus lectus faucibus lobortis tincidunt purus lectus nisl class eros.Condimentum a et ullamcorper dictumst mus et tristique elementum nam inceptos hac parturient scelerisque vestibulum amet elit ut volutpat.